Day 138

Booked overnight train from Bern to Florence. Found hotels in Bern. Found hotels in Florence. Waiting for a vote. (Bear, Reno...where you at?) I can taste the fondue from Gruyere and the tomatoes from Italy already. Seriously. Trip planning makes me SO hungry! 

Only 3 more days until my Italian arrives. So much to do!!!

His response when I asked him what he wanted me to make him for dinner when he arrives:

I DON’T KNOW WHAT’S THE TIPYCAL FOOD IN USA, AND IF YOU COOK LIKE YOU MAKE “CAPPUCCINO” I PREFER TO DON’T HAVE DINNER!!!!

His email to me this morning after email arguing over route/who has to cook for who/music/etc etc:

I am making my baggages, what do you think i must to bring with me? the patience and what else??

Oh boy........... :)